Chocolate Buttercream Frosting
Yummy, delicious, creamy, smooth and delightful. This chocolate frosting can top any dessert perfectly!
Chocolate Butter Cream Frosting
Servings: 1 cup
- 1 cup powdered sugar
- 1/4 cup cocoa powder
- 3 tbsp butter, softened
- 2 tbsp milk
- 1/2 tsp vanilla
- In a small bowl, combine powdered sugar and cocoa.
- In a separate bowl, cream together butter and 1/2 cup cocoa mixture. Then add remaining cocoa mixture, milk and vanilla. Beat until it reaches spreading consistency.
- For a glossier texture, add 1 tbsp light corn syrup to the mixture.